Below is a list of all the tutorials that I have for getting your way around the kitchen. If there is something that you wish me to cover, feel free to drop me your questions on my Ask the Chef! page.
I have broken up the tutorials into categories for you to search a bit better. There’s lots to get into, enjoy!
- How to Dice a Lot of Celery Like a Pro
- Store Your Knives Properly
- Butchering A Chicken
- Spatchcock(ing) Chicken
Mise En Place
- What is Mise en Place?
- How to Calibrate Your Instant Read Thermometer
- How to Plan Your Meals Like a Chef
- How to Tare a Scale to Measure Your Ingredients in a Recipe