Menu Plan Sunday – June 15th to June 21st

June 15, 2009 · 0 comments

in frugal, menu planning

cookbooks (for aikitherese) by emdot of Flickr

cookbooks (for aikitherese) by emdot of Flickr

This is what the Well Done Chef! is planning for the family the week of June 15th to June 21st, 2009.

Sunday Dinner – After the success of Luca’s 2nd birthday party, we had leftovers. So many leftovers!

Monday – Shredded pork pitas with pickled onions, tzatziki, tomatoes, garlic sauce

Tuesday - Garlic sausage with creamy garlic mashed potatoes and broccoli spears

Wednesday – Pork chops with apple and demiglace, minestrone.

ThursdayAll-dressed pizza with Caesar salad

Friday – Pasta with meat sauce, tomato and cucumber salad.

Saturday – Mediterranean style chicken with black olives, lemons, couscous.

Saturday – Cuban style beans and saffron infused rice with shredded pork meat.

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